Love this! Love that food people are getting cookbook contracts from their substacks. So exciting! (PS is there someone we are supposed to tell when/if we appear in the press?)
Congrats Nathan Slake! Thank you, Claudia for recommending it and thank you Substack for including fiction in the round-up. Hopefully fiction gets a little spotlight every week!
These are wonderful - I have so much good stuff to read now. Thank you! My Substack is growing. It’s very specialized, so I’d never expect to be included here, but I’m excited for everyone who is!
As always, some great reads in this weeks post. Substack is a great side hustle and if you are looking to generate more income from Substack or for more side hustle ideas and passive income ideas, there i have put together some ideas here:
I'd like to recommend Carlos Alvarenga's" latest post on "Critic at Large" about the oldest surviving work of poetry by a female Chinese poet, Su Hui--a fascinating read:
Every trip has its own joy, souvenirs and taste. Italy especially is the home of Love, Romance and adventure. You cannot visit Italy without falling in love with this country...Ask me :)
Love this! Love that food people are getting cookbook contracts from their substacks. So exciting! (PS is there someone we are supposed to tell when/if we appear in the press?)
Thank you Substack for the mention.
You’ve given me the platform I needed for my words. I so very much appreciate what you have built for us all here.
Thank you for recommending fiction, Substack! 💚 I really enjoy Nathan's 'Precipice' novel and I am always looking forward to new episodes.
Congrats to everyone and esp. Prof. Slate! So well deserved. 👏👏👏
Congrats Nathan Slake! Thank you, Claudia for recommending it and thank you Substack for including fiction in the round-up. Hopefully fiction gets a little spotlight every week!
Thank you, Substack. Thank you for making such a great platform, and thank you to the amazing community of writers and readers it has fostered.
So awesome seeing your work featured here, Nathan!
Thanks Taegan 🤩
These are wonderful - I have so much good stuff to read now. Thank you! My Substack is growing. It’s very specialized, so I’d never expect to be included here, but I’m excited for everyone who is!
Anything by @cosmographia or @puntarella - both are fabulous writers with fascinating perspectives on travel and place.
You are too kind Julie 😊
Thank you for including jacks and my newsletter!
Great roundup and loved Kate McDermott’s piece!
Thanks, Jolene!
As always, some great reads in this weeks post. Substack is a great side hustle and if you are looking to generate more income from Substack or for more side hustle ideas and passive income ideas, there i have put together some ideas here:
https://raisini.substack.com/p/how-i-built-a-billion-dollar-passive?utm_source=profile&utm_medium=reader2
That Galway post sounds good, not that I’m biased of course 👀👀👀👀😅😅😅😅
P.S. Thanks so much for including me!
Love seeing modern Italy! For modern Japan, check out https://hiddenjapan.substack.com/
I'd like to recommend Carlos Alvarenga's" latest post on "Critic at Large" about the oldest surviving work of poetry by a female Chinese poet, Su Hui--a fascinating read:
https://carlosalvarenga.substack.com/p/a-poem-of-the-heavens
PS: I also recommend his new book, "The Rules of Persuasion," which was just published by Post Hill Press.
How/where do we let the team know that we have books getting published related to our substacks?
Every trip has its own joy, souvenirs and taste. Italy especially is the home of Love, Romance and adventure. You cannot visit Italy without falling in love with this country...Ask me :)